Shahi Paneer

Shahi Paneer


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Punjab Restaurant

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Shahi paneer is a preparation of paneer in a thick gravy made up of cream, tomatoes and spices. It is a mainstay of Indian cuisine (mainly North India). It is mainly eaten with roti, chappati or other Indian breads. Paneer is the Indian word for cottage cheese, and shahi is the Indo-Persian term for royal (in reference to the Mughal court). Similar dishes include paneer butter masala and kadai paneer.

Shahi paneer tastes even better when served with roti or naan.Today it is one of famous dishes in Indian restaurants and is enjoyed by many people.

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